Founder: NIYONSENGA Georgette
Location: Kigali City, Kinyinya, Nduba
Established: November 2024
This project focuses on sustainable poultry farming, producing both eggs and meat while integrating eco-friendly practices. Currently, the farm houses 500 broiler chickens for meat production and 500 layers for egg production.
Sustainability Approach:
- Chicken waste is used to generate biogas for cooking.
- Biogas byproducts, such as liquid fertilizers, enhance crop production.
- Organic manure is repurposed for agricultural use.
Future Goals (Next 2 Years):
- Expand to 3,000 layer chickens and 2,000 broilers.
- Create job opportunities for the local community.
- Integrate vegetable farming using chicken manure to support sustainable agriculture.
